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Special Grades - Product Code: VGP75 Food Quality - Good Heat Stability
-Translucent
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A general purpose compound having good mechanical properties. Features include good heat stability inside temeperature range, naturally translucent, easily pigmented. * Food quality status to FDA Regulation 21 CFR 177.2600
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| Shore Hardness: | 75° +/- 5° | |||
| Elongation at break: | 280% | |||
| Tensile Strength: | 98.6 Mpa | |||
| Tear Strength: | 20 kNn/m | |||
| Specific Gravity: | 1.19 | |||
| Temperature Range: | -70°C to + 200°C | |||
| Compression Set: | 32% | |||
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* Please note, that this regulation applies to the finished rubber product. It is therefore the responsibility of the manufacturer/user to ensure the requirements of said regulation are met. |
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