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Special Grades - Product Code: VHTS50HST Food Quality - Very High Tear Strength |
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A very high tear strength compound having very good mechanical properties. Features include extended heat stability inside temperature range. Pigmentation limitations exist. *Food quality status to FDA regulation 21 CFR 177,2600.
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| Shore Hardness: | 50° +/- 5° | |||
| Elongation at break: | 570% | |||
| Tensile Strength: | 9.5 MPA | |||
| Tear Strength: | 40 kN/m | |||
| Specific Gravity: | 1.13 | |||
| Temperature Range: | -70°C to + 250°C | |||
| Compression Set: | 32% (22 hours at 177°C) | |||
| * Please note, that this regulation applies to the finished rubber product. It is therefore the responsibility of the manufacturer/user to ensure the requirements of said regulation are met. | ||||
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